August 26, 2022
The global beef market was valued at USD 323.45 billion in the year 2020 and is expected to witness substantial growth during 2021-2026.
Industry Snapshot:
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Segmental Overview:
By Cut |
Loin |
|
Brisket |
|
Others |
Slaughter Method |
Kosher |
Halal |
|
Product Application |
Retail and Grocery Stores |
Food Service Customers |
|
|
Others |
By Regional reach |
Americas |
|
Europe |
|
Asia Pacific |
Predictions Corner:
Explainer – All you need to know
The rising meat consumption is slated to increase the demand for nutrient-rich food products in the forthcoming years which in turn is likely to present multiple investment opportunities for various food companies and meat processors.
Speaking of which, the leading companies in global beef industry are OSI Group, Perdue Farms, Cargill Meat Solution Corporation, Marfrig, Hormel Foods Corporation, Danish Crown AmbA, Minerva S.A., Sysco Corporation, JBS S.A., and Tyson Foods Inc.
Concluding lines:
Market researchers compile a comprehensive assessment of this business space that could offer a broader perspective to investors and stakeholders when making informed decisions. To that effect, MarketStudyReport has a report titled ‘Global Beef Market - Analysis By Cut (Brisket, Loin, Others), Slaughter Method (Kosher, Brisket), Product Application, By Region, By Country (2021 Edition): COVID-19 Implications, Competition and Forecast (2021-2026)’ which emphasizes on the key development trends, upcoming growth opportunities, and obstacles existing in this business vertical.