January 18, 2021
As per the business intelligence report titled ‘Global Meat Extracts Market Analysis, 2020’, available with Market Study Report, global meat extracts market size in anticipated to expand rapidly through 2025.
Increasing setup of quick-service restaurants and food & beverage outlets, coupled with rising cognizance about importance of daily nutrient intake are propelling the growth of global meat extracts market. The product is available in wide variety, ranging from halal and packaged to different flavors. Longer shelf-life, consumer preference for processed & packaged products, alongside rising trend of social gathering & party among millennials are stimulating the market outlook.
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The study document on global meat extracts market is a compilation of growth catalysts, restraints, challenges, and expansion prospects which formulate the industry dynamics. It scrutinizes the past scenario as well as prevailing trends in order to provide estimation pertaining to growth trajectory followed and overall valuation attained by the market over 2020-2025.
Moreover, worldwide meat extracts market is examined based on type, form, and application scope. Industry share held by each of these segments as well as their contribution towards business growth are elucidated in the report. It also throws light on the regional markets, and enables the readers to understand the profitable trends for successful investment endeavors.
Based on type, the market is classified into fish, beef, pork, chicken, and others. While the application scope is divided into commercial, and industrial.
Speaking of form terrain, global meat extract industry is categorized into oil, paste, powder, and others. The report claims that paste segment is projected to generate significant revenues by the year 2025, on account of extensive usage of product in purees, fillings, sauces, and seasonings. Increasing consumption of patties in burgers and nuggets will boost the demand for meat extract paste.
Considering the regional landscape, North America led the global meat extracts market forecast in 2019 and is slated to showcase similar growth trend over the forecast period. Large population based with higher disposable income, coupled with consumer preference for dining out, and escalating consumption of sausages, burgers, and nuggets are positively swaying the business dynamics.
Companies leading the worldwide meat extracts industry trends are NH Foods Limited, Colin Ingredients SAS, Nikken Foods Co. Ltd., BRF Ingredients, Bhagwati Chemicals, Titan Biotech Ltd., Carnad Natural Taste, International Dehydrated Foods Inc., HACO AG, and Givaudan.