Bakery Processing Equipment Market Size

The global bakery processing equipment market size was valued at $15.14 billion in 2024 and is projected to reach $21.85 billion by 2030, growing at a CAGR of 6.3% during the forecast period. 

Bakery Processing Equipment Overview

Bakery processing equipment refers to a diverse range of machinery and tools designed for the commercial production of bakery products. These include mixers, ovens, dough dividers, sheeters, and proofers, etc. These specialized tools are essential for streamlining and automating the various stages of the baking process, from dough preparation to the final product. Bakery processing equipment is crafted to handle large-scale production efficiently, ensuring consistency in quality and output. Ovens, for instance, are designed to provide precise temperature control for even baking, while mixers facilitate the thorough blending of ingredients. The utilization of such equipment not only enhances production efficiency but also contributes to the standardization of baked goods, meeting the demands of both commercial and industrial bakery operations.

Bakery Processing Equipment Market Dynamics

• The bakery processing equipment market is expected to witness significant growth in the future due to the rising investments in technological advancements, the increasing number of food production facilities, and the shift in the food preferences of consumers.       

• Additionally, the growing number of health-conscious consumers and increasing demand for healthy products are the prominent factors driving the growth of the bakery processing equipment market.

• However, the high initial investment costs and stringent food safety regulations are restraining the market growth.

• On the contrary, the innovation in product offerings and increasing bakery industry automation are creating opportunities for market growth.

Impact of COVID-19 on the Bakery Processing Equipment Market

The widespread lockdowns, disruptions in the supply chain, and restrictions on commercial activities have led to a temporary reduction in demand for bakery products and, consequently, processing equipment. The closure of restaurants, cafes, and other food service establishments directly impacted the market as these businesses are major consumers of bakery processing equipment. Additionally, the economic uncertainties and financial constraints faced by consumers during the pandemic affected their spending patterns on non-essential items, further impacting the bakery industry.

By Application, the Bread Segment is projected to be the Largest Segment in the Bakery Processing Equipment Market

The bread segment is projected to be the largest segment in the Bakery Processing Equipment market during the forecast period. Bakeries and industrial-scale bread producers rely on equipment such as mixers, dough dividers, sheeters, and ovens to streamline the production process and ensure uniform quality across batches. The demand for specific equipment that facilitates the production of artisanal or specialty bread has also increased, reflecting evolving consumer preferences for diverse and high-quality bread options. Moreover, the industry's emphasis on automation and technological advancements has led to the adoption of sophisticated equipment, enhancing production efficiency and reducing labor costs. As the global demand for bread continues to rise, the bakery processing equipment market in the bread segment is expected to maintain its growth trajectory.

By Geography, Asia Pacific Region Holds the Dominant Position in the Market Revenue

Asia Pacific region holds the dominant position in the market revenue due to the growing food industry in the region. As the bakery sector in Asia Pacific expands, bakeries and food manufacturers are increasingly investing in advanced processing equipment to meet the growing production needs efficiently. The demand for convenience foods and the influence of Western eating habits have further fueled the demand for bakery products, driving the need for state-of-the-art processing equipment. Additionally, the shift towards automation in the food industry, coupled with the incorporation of innovative technologies in processing equipment, has enhanced production capabilities. With a burgeoning middle class and rising disposable incomes in many countries across the region, the bakery processing equipment market in Asia Pacific is poised for continued growth as it aligns with the evolving demands of the thriving bakery industry.

Key Target Audience:

• Bakery Equipment Manufacturers

• Distributors and Retailers

• Bakery Owners and Operators

• Food Industry Associations

• Regulatory Authorities

• Research and Development Entities

• End-users (Bakeries, Foodservice Establishments)

• Investors and Financial Institutions

• Technology Providers and Suppliers

List of the Key Players Profiled in the Report Includes: 

• Baker Perkins 

• B? 1/4 hler 

• John Bean Technologies Corporation 

• Allied Bakery Equipment 

• Gemini Bakery Equipment    

• Anko Food Machine 

• Rheon Automatic Machinery 

• Global Bakery Solutions 

• Markel Food Group 

• Erica Record LLC 

• GEA Group AG 

• The Middleby Corporation

Recent Developments:

• In February 2023, The Middleby Corporation completed the acquisition of Escher Mixers, a company specializing in the design and manufacture of sophisticated spiral and planetary mixers tailored for the industrial baking sector. Escher Mixers caters to a clientele comprising major grocery and retail chains, offering specialized solutions for both the artisanal bread and pastry industries. 

• In July 2022, JBT Corporation acquired Alco-food-machines GmbH & Co. KG (Alco), a prominent provider of advanced solutions and production lines for further food processing. This strategic acquisition by JBT serves to enhance and broaden its product portfolio in the realm of further processing, with a particular focus on expanding capabilities in convenience meal lines. Moreover, the acquisition strengthens JBT's presence in the evolving sectors of alternative and plant-based protein technology, aligning with the growing demand for innovative and sustainable food processing solutions.

Market Segmentation:

The research report includes in-depth coverage of the industry analysis with size, share, and forecast for the below segments:

Market by, Product:

• Mixers       

• Sheeter & Moulders      

• Ovens & Proofers      

• Depositors and Pan Greasers 

• Divider & Rounders      

• Other Products

Market by, Mode of Operation:

• Automatic

• Semi-Automatic

Market by, Application:

• Bread       

• Cookies & Biscuits      

• Cakes & Pastries      

• Pizza Crusts      

• Other Applications      

Market by, End User:

• Bakery Processing Industry

• Food Service Industry

Market by, Geography:

The bakery processing equipment market report also analyzes the major geographic regions and countries of the market. The regions and countries covered in the study include:

• North America (The United States, Canada, Mexico), Market Estimates, Forecast & Opportunity Analysis

• Europe (Germany, France, UK, Italy, Spain, Rest of Europe), Market Estimates, Forecast & Opportunity Analysis

• Asia Pacific (China, Japan, India, South Korea, Australia, New Zealand, Rest of Asia Pacific), Market Estimates, Forecast & Opportunity Analysis

• South America (Brazil, Argentina, Chile, Rest of South America), Market Estimates, Forecast & Opportunity Analysis

• Middle East & Africa (UAE, Saudi Arabia, Qatar, Iran, South Africa, Rest of Middle East & Africa), Market Estimates, Forecast & Opportunity Analysis

What Can be Explored with this Research Report:

• Understand the key trends that will drive the market and the challenges it faces in the current market scenario

• Identify growth opportunities

• Porter's five force analysis

• In-depth analysis of market segments, and regions/countries predicted to observe promising growth

• Historical and forecast size of the market in terms of revenue (USD Million)

• Company profiling with key products and solution offerings, key financial information, SWOT analysis, and business strategies adopted