Global Butchery and Meat Processing Competitive Landscape Professional Research Report 2024

Report Format: PDF   |   Report ID: 5671683   |   Published Date: July 2024   |   Pages:  170+  

Research Summary
Butchery and meat processing encompass the entire journey from the initial preparation of animal carcasses to the creation of various cuts of meat and processed meat products for consumption. Butchery involves skilled professionals, known as butchers, who handle and break down animal carcasses into primal cuts and smaller portions using knives and cutting tools. These cuts are then further processed in meat processing facilities, where they undergo additional treatments such as grinding, curing, smoking, and packaging to produce a wide range of value-added meat products such as sausages, bacon, and deli meats. Both butchery and meat processing are essential components of the meat industry, ensuring the quality, safety, and availability of meat products for consumers worldwide.
According to DIResearch's in-depth investigation and research, the global Butchery and Meat Processing market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Butchery and Meat Processing include BRF Global, Cargill, CLEMENS FOOD GROUP, JBS Foods, Marfrig, Minerva Foods, Seaboard Corporation, Tyson Foods, Vion Group, WH Group, Linyi Xincheng Jinluo Meat Products Group, Muyuan Foods, Delis, LONGDA MEISHI, TECH-BANK FOOD, Wen? 1/4 ?s Food Group, New Hope Group, Yurun Holding Group, COFCO Group etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Butchery and Meat Processing. Focus on analysing the market share, product portfolio, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Butchery and Meat Processing market. The report data covers historical data from 2019 to 2023, base year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Butchery and Meat Processing market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Butchery and Meat Processing industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Butchery and Meat Processing Include:
BRF Global
Cargill
CLEMENS FOOD GROUP
JBS Foods
Marfrig
Minerva Foods
Seaboard Corporation
Tyson Foods
Vion Group
WH Group
Linyi Xincheng Jinluo Meat Products Group
Muyuan Foods
Delis
LONGDA MEISHI
TECH-BANK FOOD
Wen? 1/4 ?s Food Group
New Hope Group
Yurun Holding Group
COFCO Group
Butchery and Meat Processing Product Segment Include:
Fresh Meat
Processed Meat
Others
Butchery and Meat Processing Product Application Include:
Agricultural Market
Supermarket
Self-Operated Store
Franchise Store
Food Processing Company
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Butchery and Meat Processing Industry PESTEL Analysis
Chapter 3: Global Butchery and Meat Processing Industry Porter's Five Forces Analysis
Chapter 4: Global Butchery and Meat Processing Major Regional Market Size and Forecast Analysis
Chapter 5: Global Butchery and Meat Processing Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Butchery and Meat Processing Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Butchery and Meat Processing Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Butchery and Meat Processing Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Butchery and Meat Processing Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Butchery and Meat Processing Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Butchery and Meat Processing Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Butchery and Meat Processing Competitive Analysis of Key Manufacturers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents

1 Butchery and Meat Processing Market Overview

1.1 Product Definition and Statistical Scope

1.2 Butchery and Meat Processing Product by Type

1.2.1 Global Butchery and Meat Processing Market Size by Type, 2023 VS 2024 VS 2030

1.2.2 Fresh Meat

1.2.3 Processed Meat

1.2.4 Others

1.3 Butchery and Meat Processing Product by Application

1.3.1 Global Butchery and Meat Processing Market Size by Application, 2023 VS 2024 VS 2030

1.3.2 Agricultural Market

1.3.3 Supermarket

1.3.4 Self-Operated Store

1.3.5 Franchise Store

1.3.6 Food Processing Company

1.3.7 Others

1.4 Global Butchery and Meat Processing Market Revenue Analysis (2019-2030)

1.5 Butchery and Meat Processing Market Development Status and Trends

1.5.1 Butchery and Meat Processing Industry Development Status Analysis

1.5.2 Butchery and Meat Processing Industry Development Trends Analysis

2 Butchery and Meat Processing Market PESTEL Analysis

2.1 Political Factors Analysis

2.2 Economic Factors Analysis

2.3 Social Factors Analysis

2.4 Technological Factors Analysis

2.5 Environmental Factors Analysis

2.6 Legal Factors Analysis

3 Butchery and Meat Processing Market Porter's Five Forces Analysis

3.1 Competitive Rivalry

3.2 Threat of New Entrants

3.3 Bargaining Power of Suppliers

3.4 Bargaining Power of Buyers

3.5 Threat of Substitutes

4 Global Butchery and Meat Processing Market Analysis by Regions

4.1 Butchery and Meat Processing Overall Market: 2023 VS 2024 VS 2030

4.2 Global Butchery and Meat Processing Revenue and Forecast Analysis (2019-2030)

4.2.1 Global Butchery and Meat Processing Revenue and Market Share by Region (2019-2024)

4.2.2 Global Butchery and Meat Processing Revenue Forecast by Region (2025-2030)

5 Global Butchery and Meat Processing Market Size by Type and Application

5.1 Global Butchery and Meat Processing Market Size by Type

5.2 Global Butchery and Meat Processing Market Size by Application

6 North America

6.1 North America Butchery and Meat Processing Market Size and Growth Rate Analysis (2019-2030)

6.2 North America Key Manufacturers Analysis

6.3 North America Butchery and Meat Processing Market Size by Type

6.4 North America Butchery and Meat Processing Market Size by Application

6.5 North America Butchery and Meat Processing Market Size by Country

6.5.1 US

6.5.2 Canada

7 Europe

7.1 Europe Butchery and Meat Processing Market Size and Growth Rate Analysis (2019-2030)

7.2 Europe Key Manufacturers Analysis

7.3 Europe Butchery and Meat Processing Market Size by Type

7.4 Europe Butchery and Meat Processing Market Size by Application

7.5 Europe Butchery and Meat Processing Market Size by Country

7.5.1 Germany

7.5.2 France

7.5.3 United Kingdom

7.5.4 Italy

7.5.5 Spain

7.5.6 Benelux

8 China

8.1 China Butchery and Meat Processing Market Size and Growth Rate Analysis (2019-2030)

8.2 China Key Manufacturers Analysis

8.3 China Butchery and Meat Processing Market Size by Type

8.4 China Butchery and Meat Processing Market Size by Application

9 APAC (excl. China)

9.1 APAC (excl. China) Butchery and Meat Processing Market Size and Growth Rate Analysis (2019-2030)

9.2 APAC (excl. China) Key Manufacturers Analysis

9.3 APAC (excl. China) Butchery and Meat Processing Market Size by Type

9.4 APAC (excl. China) Butchery and Meat Processing Market Size by Application

9.5 APAC (excl. China) Butchery and Meat Processing Market Size by Country

9.5.1 Japan

9.5.2 South Korea

9.5.3 India

9.5.4 Australia

9.5.5 Indonesia

9.5.6 Vietnam

9.5.7 Malaysia

9.5.8 Thailand

10 Latin America

10.1 Latin America Butchery and Meat Processing Market Size and Growth Rate Analysis (2019-2030)

10.2 Latin America Key Manufacturers Analysis

10.3 Latin America Butchery and Meat Processing Market Size by Type

10.4 Latin America Butchery and Meat Processing Market Size by Application

10.5 Latin America Butchery and Meat Processing Market Size by Country

10.5.1 Mecixo

10.5.2 Brazil

11 Middle East & Africa

11.1 Middle East & Africa Butchery and Meat Processing Market Size and Growth Rate Analysis (2019-2030)

11.2 Middle East & Africa Key Manufacturers Analysis

11.3 Middle East & Africa Butchery and Meat Processing Market Size by Type

11.4 Middle East & Africa Butchery and Meat Processing Market Size by Application

11.5 Middle East & Africa Butchery and Meat Processing Market Size by Country

11.5.1 Saudi Arabia

11.5.2 South Africa

12 Market Competition by Manufacturers

12.1 Global Butchery and Meat Processing Market Revenue by Key Manufacturers (2020-2024)

12.2 Butchery and Meat Processing Competitive Landscape Analysis and Market Dynamic

12.2.1 Butchery and Meat Processing Competitive Landscape Analysis

12.2.2 Global Key Manufacturers Headquarter and Key Area Sales

12.2.3 Market Dynamic

13 Key Companies Analysis

13.1 BRF Global

13.1.1 BRF Global Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.1.2 BRF Global Butchery and Meat Processing Product Portfolio

13.1.3 BRF Global Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.2 Cargill

13.2.1 Cargill Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.2.2 Cargill Butchery and Meat Processing Product Portfolio

13.2.3 Cargill Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.3 CLEMENS FOOD GROUP

13.3.1 CLEMENS FOOD GROUP Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.3.2 CLEMENS FOOD GROUP Butchery and Meat Processing Product Portfolio

13.3.3 CLEMENS FOOD GROUP Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.4 JBS Foods

13.4.1 JBS Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.4.2 JBS Foods Butchery and Meat Processing Product Portfolio

13.4.3 JBS Foods Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.5 Marfrig

13.5.1 Marfrig Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.5.2 Marfrig Butchery and Meat Processing Product Portfolio

13.5.3 Marfrig Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.6 Minerva Foods

13.6.1 Minerva Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.6.2 Minerva Foods Butchery and Meat Processing Product Portfolio

13.6.3 Minerva Foods Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.7 Seaboard Corporation

13.7.1 Seaboard Corporation Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.7.2 Seaboard Corporation Butchery and Meat Processing Product Portfolio

13.7.3 Seaboard Corporation Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.8 Tyson Foods

13.8.1 Tyson Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.8.2 Tyson Foods Butchery and Meat Processing Product Portfolio

13.8.3 Tyson Foods Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.9 Vion Group

13.9.1 Vion Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.9.2 Vion Group Butchery and Meat Processing Product Portfolio

13.9.3 Vion Group Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.10 WH Group

13.10.1 WH Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.10.2 WH Group Butchery and Meat Processing Product Portfolio

13.10.3 WH Group Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.11 Linyi Xincheng Jinluo Meat Products Group

13.11.1 Linyi Xincheng Jinluo Meat Products Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.11.2 Linyi Xincheng Jinluo Meat Products Group Butchery and Meat Processing Product Portfolio

13.11.3 Linyi Xincheng Jinluo Meat Products Group Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.12 Muyuan Foods

13.12.1 Muyuan Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.12.2 Muyuan Foods Butchery and Meat Processing Product Portfolio

13.12.3 Muyuan Foods Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.13 Delis

13.13.1 Delis Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.13.2 Delis Butchery and Meat Processing Product Portfolio

13.13.3 Delis Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.14 LONGDA MEISHI

13.14.1 LONGDA MEISHI Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.14.2 LONGDA MEISHI Butchery and Meat Processing Product Portfolio

13.14.3 LONGDA MEISHI Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.15 TECH-BANK FOOD

13.15.1 TECH-BANK FOOD Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.15.2 TECH-BANK FOOD Butchery and Meat Processing Product Portfolio

13.15.3 TECH-BANK FOOD Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.16 Wen? 1/4 ?s Food Group

13.16.1 Wen? 1/4 ?s Food Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.16.2 Wen? 1/4 ?s Food Group Butchery and Meat Processing Product Portfolio

13.16.3 Wen? 1/4 ?s Food Group Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.17 New Hope Group

13.17.1 New Hope Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.17.2 New Hope Group Butchery and Meat Processing Product Portfolio

13.17.3 New Hope Group Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.18 Yurun Holding Group

13.18.1 Yurun Holding Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.18.2 Yurun Holding Group Butchery and Meat Processing Product Portfolio

13.18.3 Yurun Holding Group Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.19 COFCO Group

13.19.1 COFCO Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.19.2 COFCO Group Butchery and Meat Processing Product Portfolio

13.19.3 COFCO Group Butchery and Meat Processing Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

14 Industry Chain Analysis

14.1 Butchery and Meat Processing Industry Chain Analysis

14.2 Butchery and Meat Processing Industry Raw Material and Suppliers Analysis

14.2.1 Upstream Key Raw Material Supply Analysis

14.2.2 Raw Material Suppliers and Contact Information

14.3 Butchery and Meat Processing Typical Downstream Customers

14.4 Butchery and Meat Processing Sales Channel Analysis

15 Research Findings and Conclusion

16 Methodology and Data Source

16.1 Methodology/Research Approach

16.2 Research Scope

16.3 Benchmarks and Assumptions

16.4 Date Source

16.4.1 Primary Sources

16.4.2 Secondary Sources

16.5 Data Cross Validation

16.6 Disclaimer


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Publisher: DIResearch