Research Summary
Glutamine is the most abundant amino acid found in the body. It's made in the muscles and transferred by the blood into different organ systems.
Glutamine is a building block for making proteins in the body. It's also needed to make other amino acids and glucose. Glutamine supplements might help gut function, immune function, and other processes, especially in times of stress when the body uses more glutamine.
People take glutamine for sickle cell disease, burns, to improve recovery after surgery, for injuries, and for complications of HIV/AIDS. It is also used for diarrhea, cystic fibrosis, obesity, lung cancer, and many other conditions, but there is no good scientific evidence to support most of these other uses.
According to DIResearch's in-depth investigation and research, the global L-Glutamine market size will reach US$ XX Million in 2024, and is expected to reach US$ XX Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be US$ XX Million, accounting for approximately XX% of the world. It is expected to reach US$ XX Million in 2030, and the global share will reach XX%.
The major global manufacturers of L-Glutamine include Ajinomoto, Kyowa Hakko Kirin, Daesang, Meihua, Fufeng etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of L-Glutamine. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global L-Glutamine market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the L-Glutamine market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of L-Glutamine industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of L-Glutamine Include:
Ajinomoto
Kyowa Hakko Kirin
Daesang
Meihua
Fufeng
L-Glutamine Product Segment Include:
Pharmaceutical Grade
Nutraceutical Grade
Others
L-Glutamine Product Application Include:
Nutraceutical
Pharmaceutical
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global L-Glutamine Industry PESTEL Analysis
Chapter 3: Global L-Glutamine Industry Porter's Five Forces Analysis
Chapter 4: Global L-Glutamine Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global L-Glutamine Market Size and Forecast by Type and Application Analysis
Chapter 6: North America L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global L-Glutamine Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents 1 L-Glutamine Market Overview 1.1 Product Definition and Statistical Scope 1.2 L-Glutamine Product by Type 1.2.1 Global L-Glutamine Market Size by Type, 2023 VS 2024 VS 2030 1.2.2 Pharmaceutical Grade 1.2.3 Nutraceutical Grade 1.2.4 Others 1.3 L-Glutamine Product by Application 1.3.1 Global L-Glutamine Market Size by Application, 2023 VS 2024 VS 2030 1.3.2 Nutraceutical 1.3.3 Pharmaceutical 1.3.4 Others 1.4 Global L-Glutamine Market Revenue and Sales Analysis 1.4.1 Global L-Glutamine Market Size Analysis (2019-2030) 1.4.2 Global L-Glutamine Market Sales Analysis (2019-2030) 1.4.3 Global L-Glutamine Market Sales Price Trend Analysis (2019-2030) 1.5 L-Glutamine Market Development Status and Trends 1.5.1 L-Glutamine Industry Development Status Analysis 1.5.2 L-Glutamine Industry Development Trends Analysis 2 L-Glutamine Market PESTEL Analysis 2.1 Political Factors Analysis 2.2 Economic Factors Analysis 2.3 Social Factors Analysis 2.4 Technological Factors Analysis 2.5 Environmental Factors Analysis 2.6 Legal Factors Analysis 3 L-Glutamine Market Porter's Five Forces Analysis 3.1 Competitive Rivalry 3.2 Threat of New Entrants 3.3 Bargaining Power of Suppliers 3.4 Bargaining Power of Buyers 3.5 Threat of Substitutes 4 Global L-Glutamine Market Analysis by Regions 4.1 L-Glutamine Overall Market: 2023 VS 2024 VS 2030 4.2 Global L-Glutamine Revenue and Forecast Analysis (2019-2030) 4.2.1 Global L-Glutamine Revenue and Market Share by Region (2019-2024) 4.2.2 Global L-Glutamine Revenue Forecast by Region (2025-2030) 4.3 Global L-Glutamine Sales and Forecast Analysis (2019-2030) 4.3.1 Global L-Glutamine Sales and Market Share by Region (2019-2024) 4.3.2 Global L-Glutamine Sales Forecast by Region (2025-2030) 4.4 Global L-Glutamine Sales Price Trend Analysis (2019-2030) 5 Global L-Glutamine Market Size by Type and Application 5.1 Global L-Glutamine Market Size by Type 5.1.1 Global L-Glutamine Revenue and Forecast Analysis by Type (2019-2030) 5.1.2 Global L-Glutamine Sales and Forecast Analysis by Type (2019-2030) 5.2 Global L-Glutamine Market Size by Application 5.2.1 Global L-Glutamine Revenue and Forecast Analysis by Application (2019-2030) 5.2.2 Global L-Glutamine Sales and Forecast Analysis by Application (2019-2030) 6 North America 6.1 North America L-Glutamine Market Size and Growth Rate Analysis (2019-2030) 6.2 North America Key Manufacturers Analysis 6.3 North America L-Glutamine Market Size by Type 6.3.1 North America L-Glutamine Sales by Type (2019-2030) 6.3.2 North America L-Glutamine Revenue by Type (2019-2030) 6.4 North America L-Glutamine Market Size by Application 6.4.1 North America L-Glutamine Sales by Application (2019-2030) 6.4.2 North America L-Glutamine Revenue by Application (2019-2030) 6.5 North America L-Glutamine Market Size by Country 6.5.1 US 6.5.2 Canada 7 Europe 7.1 Europe L-Glutamine Market Size and Growth Rate Analysis (2019-2030) 7.2 Europe Key Manufacturers Analysis 7.3 Europe L-Glutamine Market Size by Type 7.3.1 Europe L-Glutamine Sales by Type (2019-2030) 7.3.2 Europe L-Glutamine Revenue by Type (2019-2030) 7.4 Europe L-Glutamine Market Size by Application 7.4.1 Europe L-Glutamine Sales by Application (2019-2030) 7.4.2 ? Europe L-Glutamine Revenue by Application (2019-2030) 7.5 Europe L-Glutamine Market Size by Country 7.5.1 Germany 7.5.2 France 7.5.3 United Kingdom 7.5.4 Italy 7.5.5 Spain 7.5.6 Benelux 8 China 8.1 China L-Glutamine Market Size and Growth Rate Analysis (2019-2030) 8.2 China Key Manufacturers Analysis 8.3 China L-Glutamine Market Size by Type 8.3.1 China L-Glutamine Sales by Type (2019-2030) 8.3.2 China L-Glutamine Revenue by Type (2019-2030) 8.4 China L-Glutamine Market Size by Application 8.4.1 China L-Glutamine Sales by Application (2019-2030) 8.4.2 China L-Glutamine Revenue by Application (2019-2030) 9 APAC (excl. China) 9.1 APAC (excl. China) L-Glutamine Market Size and Growth Rate Analysis (2019-2030) 9.2 APAC (excl. China) Key Manufacturers Analysis 9.3 APAC (excl. China) L-Glutamine Market Size by Type 9.3.1 APAC (excl. China) L-Glutamine Sales by Type (2019-2030) 9.3.2 APAC (excl. China) L-Glutamine Revenue by Type (2019-2030) 9.4 APAC (excl. China) L-Glutamine Market Size by Application 9.4.1 APAC (excl. China) L-Glutamine Sales by Application (2019-2030) 9.4.2 APAC (excl. China) L-Glutamine Revenue by Application (2019-2030) 9.5 APAC (excl. China) L-Glutamine Market Size by Country 9.5.1 Japan 9.5.2 South Korea 9.5.3 India 9.5.4 Australia 9.5.5 Indonesia 9.5.6 Vietnam 9.5.7 Malaysia 9.5.8 Thailand 10 Latin America 10.1 Latin America L-Glutamine Market Size and Growth Rate Analysis (2019-2030) 10.2 Latin America Key Manufacturers Analysis 10.3 Latin America L-Glutamine Market Size by Type 10.3.1 Latin America L-Glutamine Sales by Type (2019-2030) 10.3.2 Latin America L-Glutamine Revenue by Type (2019-2030) 10.4 Latin America L-Glutamine Market Size by Application 10.4.1 Latin America L-Glutamine Sales by Application (2019-2030) 10.4.2 Latin America L-Glutamine Revenue by Application (2019-2030) 10.5 Latin America L-Glutamine Market Size by Country 10.5.1 Mexico 10.5.2 Brazil 11 Middle East & Africa 11.1 Middle East & Africa L-Glutamine Market Size and Growth Rate Analysis (2019-2030) 11.2 Middle East & Africa Key Manufacturers Analysis 11.3 Middle East & Africa L-Glutamine Market Size by Type 11.3.1 Middle East & Africa L-Glutamine Sales by Type (2019-2030) 11.3.2 Middle East & Africa L-Glutamine Revenue by Type (2019-2030) 11.4 Middle East & Africa L-Glutamine Market Size by Application 11.4.1 Middle East & Africa L-Glutamine Sales by Application (2019-2030) 11.4.2 Middle East & Africa L-Glutamine Revenue by Application (2019-2030) 11.5 Middle East & Africa L-Glutamine Market Size by Country 11.5.1 Saudi Arabia 11.5.2 South Africa 12 Competition by Manufacturers 12.1 Global L-Glutamine Market Sales, Revenue and Price by Key Manufacturers (2020-2024) 12.1.1 Global L-Glutamine Market Sales by Key Manufacturers (2020-2024) 12.1.2 Global L-Glutamine Market Revenue by Key Manufacturers (2020-2024) 12.1.3 Global L-Glutamine Average Sales Price by Manufacturers (2020-2024) 12.2 L-Glutamine Competitive Landscape Analysis and Market Dynamic 12.2.1 L-Glutamine Competitive Landscape Analysis 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales 12.2.3 Market Dynamic 13 Key Companies Analysis 13.1 Ajinomoto 13.1.1 Ajinomoto Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.1.2 Ajinomoto L-Glutamine Product Portfolio 13.1.3 Ajinomoto L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.2 Kyowa Hakko Kirin 13.2.1 Kyowa Hakko Kirin Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.2.2 Kyowa Hakko Kirin L-Glutamine Product Portfolio 13.2.3 Kyowa Hakko Kirin L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.3 Daesang 13.3.1 Daesang Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.3.2 Daesang L-Glutamine Product Portfolio 13.3.3 Daesang L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.4 Meihua 13.4.1 Meihua Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.4.2 Meihua L-Glutamine Product Portfolio 13.4.3 Meihua L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.5 Fufeng 13.5.1 Fufeng Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.5.2 Fufeng L-Glutamine Product Portfolio 13.5.3 Fufeng L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 14 Industry Chain Analysis 14.1 L-Glutamine Industry Chain Analysis 14.2 L-Glutamine Industry Upstream Supply Analysis 14.2.1 Upstream Key Raw Material Supply Analysis 14.2.2 Raw Material Suppliers and Contact Information 14.3 L-Glutamine Typical Downstream Customers 14.4 L-Glutamine Sales Channel Analysis 15 Research Findings and Conclusion 16 Methodology and Data Source 16.1 Methodology/Research Approach 16.2 Research Scope 16.3 Benchmarks and Assumptions 16.4 Date Source 16.4.1 Primary Sources 16.4.2 Secondary Sources 16.5 Data Cross Validation 16.6 Disclaimer
Publisher: DIResearch
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