Research Summary
Plant-based ingredients are derived from plants and form the foundation of a variety of foods, beverages, and products in the culinary and consumer goods industries. These ingredients include fruits, vegetables, grains, nuts, seeds, legumes, and other plant-derived sources. Embraced for their nutritional benefits and environmental sustainability, plant-based ingredients are commonly used in the creation of vegetarian and vegan dishes, plant-based meat alternatives, dairy substitutes, and a wide range of packaged foods. These ingredients contribute to the development of diverse and innovative plant-centric products that cater to individuals seeking plant-forward or entirely plant-based diets. The shift towards plant-based eating is driven by health considerations, ethical concerns, and a growing awareness of environmental sustainability, making plant-based ingredients a significant and evolving trend in the food industry.
According to DIResearch's in-depth investigation and research, the global Plant Based Ingredients market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Plant Based Ingredients include Cargill, ADM Company, DuPont, Roquette, Ingredion, CHS, Tate&lyle, Agrana, Kerry, Manildra, Tereos, Puris Food, Emsland Group, SunOpta etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Plant Based Ingredients. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Plant Based Ingredients market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Plant Based Ingredients market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Plant Based Ingredients industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy. ? ?
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Plant Based Ingredients Include:
Cargill
ADM Company
DuPont
Roquette
Ingredion
CHS
Tate&lyle
Agrana
Kerry
Manildra
Tereos
Puris Food
Emsland Group
SunOpta
Plant Based Ingredients Product Segment Include:
Soy
Corn
Pea
Wheat
Rice
Potato
Plant Based Ingredients Product Application Include:
Dry Mixed Fibers
Textured Vegetable Protein
Gluten Free
Sugar Replacer
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Plant Based Ingredients Industry PESTEL Analysis
Chapter 3: Global Plant Based Ingredients Industry Porter's Five Forces Analysis
Chapter 4: Global Plant Based Ingredients Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Plant Based Ingredients Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Plant Based Ingredients Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Plant Based Ingredients Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Plant Based Ingredients Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Plant Based Ingredients Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Plant Based Ingredients Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Plant Based Ingredients Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Plant Based Ingredients Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents 1 Plant Based Ingredients Market Overview 1.1 Product Definition and Statistical Scope 1.2 Plant Based Ingredients Product by Type 1.2.1 Global Plant Based Ingredients Market Size by Type, 2023 VS 2024 VS 2030 1.2.2 Soy 1.2.3 Corn 1.2.4 Pea 1.2.5 Wheat 1.2.6 Rice 1.2.7 Potato 1.3 Plant Based Ingredients Product by Application 1.3.1 Global Plant Based Ingredients Market Size by Application, 2023 VS 2024 VS 2030 1.3.2 Dry Mixed Fibers 1.3.3 Textured Vegetable Protein 1.3.4 Gluten Free 1.3.5 Sugar Replacer 1.4 Global Plant Based Ingredients Market Revenue and Sales Analysis 1.4.1 Global Plant Based Ingredients Market Size Analysis (2019-2030) 1.4.2 Global Plant Based Ingredients Market Sales Analysis (2019-2030) 1.4.3 Global Plant Based Ingredients Market Sales Price Trend Analysis (2019-2030) 1.5 Plant Based Ingredients Market Development Status and Trends 1.5.1 Plant Based Ingredients Industry Development Status Analysis 1.5.2 Plant Based Ingredients Industry Development Trends Analysis 2 Plant Based Ingredients Market PESTEL Analysis 2.1 Political Factors Analysis 2.2 Economic Factors Analysis 2.3 Social Factors Analysis 2.4 Technological Factors Analysis 2.5 Environmental Factors Analysis 2.6 Legal Factors Analysis 3 Plant Based Ingredients Market Porter's Five Forces Analysis 3.1 Competitive Rivalry 3.2 Threat of New Entrants 3.3 Bargaining Power of Suppliers 3.4 Bargaining Power of Buyers 3.5 Threat of Substitutes 4 Global Plant Based Ingredients Market Analysis by Regions 4.1 Plant Based Ingredients Overall Market: 2023 VS 2024 VS 2030 4.2 Global Plant Based Ingredients Revenue and Forecast Analysis (2019-2030) 4.2.1 Global Plant Based Ingredients Revenue and Market Share by Region (2019-2024) 4.2.2 Global Plant Based Ingredients Revenue Forecast by Region (2025-2030) 4.3 Global Plant Based Ingredients Sales and Forecast Analysis (2019-2030) 4.3.1 Global Plant Based Ingredients Sales and Market Share by Region (2019-2024) 4.3.2 Global Plant Based Ingredients Sales Forecast by Region (2025-2030) 4.4 Global Plant Based Ingredients Sales Price Trend Analysis (2019-2030) 5 Global Plant Based Ingredients Market Size by Type and Application 5.1 Global Plant Based Ingredients Market Size by Type 5.1.1 Global Plant Based Ingredients Revenue and Forecast Analysis by Type (2019-2030) 5.1.2 Global Plant Based Ingredients Sales and Forecast Analysis by Type (2019-2030) 5.2 Global Plant Based Ingredients Market Size by Application 5.2.1 Global Plant Based Ingredients Revenue and Forecast Analysis by Application (2019-2030) 5.2.2 Global Plant Based Ingredients Sales and Forecast Analysis by Application (2019-2030) 6 North America 6.1 North America Plant Based Ingredients Market Size and Growth Rate Analysis (2019-2030) 6.2 North America Key Manufacturers Analysis 6.3 North America Plant Based Ingredients Market Size by Type 6.3.1 North America Plant Based Ingredients Sales by Type (2019-2030) 6.3.2 North America Plant Based Ingredients Revenue by Type (2019-2030) 6.4 North America Plant Based Ingredients Market Size by Application 6.4.1 North America Plant Based Ingredients Sales by Application (2019-2030) 6.4.2 North America Plant Based Ingredients Revenue by Application (2019-2030) 6.5 North America Plant Based Ingredients Market Size by Country 6.5.1 US 6.5.2 Canada 7 Europe 7.1 Europe Plant Based Ingredients Market Size and Growth Rate Analysis (2019-2030) 7.2 Europe Key Manufacturers Analysis 7.3 Europe Plant Based Ingredients Market Size by Type 7.3.1 Europe Plant Based Ingredients Sales by Type (2019-2030) 7.3.2 Europe Plant Based Ingredients Revenue by Type (2019-2030) 7.4 Europe Plant Based Ingredients Market Size by Application 7.4.1 Europe Plant Based Ingredients Sales by Application (2019-2030) 7.4.2 ? Europe Plant Based Ingredients Revenue by Application (2019-2030) 7.5 Europe Plant Based Ingredients Market Size by Country 7.5.1 Germany 7.5.2 France 7.5.3 United Kingdom 7.5.4 Italy 7.5.5 Spain 7.5.6 Benelux 8 China 8.1 China Plant Based Ingredients Market Size and Growth Rate Analysis (2019-2030) 8.2 China Key Manufacturers Analysis 8.3 China Plant Based Ingredients Market Size by Type 8.3.1 China Plant Based Ingredients Sales by Type (2019-2030) 8.3.2 China Plant Based Ingredients Revenue by Type (2019-2030) 8.4 China Plant Based Ingredients Market Size by Application 8.4.1 China Plant Based Ingredients Sales by Application (2019-2030) 8.4.2 China Plant Based Ingredients Revenue by Application (2019-2030) 9 APAC (excl. China) 9.1 APAC (excl. China) Plant Based Ingredients Market Size and Growth Rate Analysis (2019-2030) 9.2 APAC (excl. China) Key Manufacturers Analysis 9.3 APAC (excl. China) Plant Based Ingredients Market Size by Type 9.3.1 APAC (excl. China) Plant Based Ingredients Sales by Type (2019-2030) 9.3.2 APAC (excl. China) Plant Based Ingredients Revenue by Type (2019-2030) 9.4 APAC (excl. China) Plant Based Ingredients Market Size by Application 9.4.1 APAC (excl. China) Plant Based Ingredients Sales by Application (2019-2030) 9.4.2 APAC (excl. China) Plant Based Ingredients Revenue by Application (2019-2030) 9.5 APAC (excl. China) Plant Based Ingredients Market Size by Country 9.5.1 Japan 9.5.2 South Korea 9.5.3 India 9.5.4 Australia 9.5.5 Indonesia 9.5.6 Vietnam 9.5.7 Malaysia 9.5.8 Thailand 10 Latin America 10.1 Latin America Plant Based Ingredients Market Size and Growth Rate Analysis (2019-2030) 10.2 Latin America Key Manufacturers Analysis 10.3 Latin America Plant Based Ingredients Market Size by Type 10.3.1 Latin America Plant Based Ingredients Sales by Type (2019-2030) 10.3.2 Latin America Plant Based Ingredients Revenue by Type (2019-2030) 10.4 Latin America Plant Based Ingredients Market Size by Application 10.4.1 Latin America Plant Based Ingredients Sales by Application (2019-2030) 10.4.2 Latin America Plant Based Ingredients Revenue by Application (2019-2030) 10.5 Latin America Plant Based Ingredients Market Size by Country 10.5.1 Mexico 10.5.2 Brazil 11 Middle East & Africa 11.1 Middle East & Africa Plant Based Ingredients Market Size and Growth Rate Analysis (2019-2030) 11.2 Middle East & Africa Key Manufacturers Analysis 11.3 Middle East & Africa Plant Based Ingredients Market Size by Type 11.3.1 Middle East & Africa Plant Based Ingredients Sales by Type (2019-2030) 11.3.2 Middle East & Africa Plant Based Ingredients Revenue by Type (2019-2030) 11.4 Middle East & Africa Plant Based Ingredients Market Size by Application 11.4.1 Middle East & Africa Plant Based Ingredients Sales by Application (2019-2030) 11.4.2 Middle East & Africa Plant Based Ingredients Revenue by Application (2019-2030) 11.5 Middle East & Africa Plant Based Ingredients Market Size by Country 11.5.1 Saudi Arabia 11.5.2 South Africa 12 Competition by Manufacturers 12.1 Global Plant Based Ingredients Market Sales, Revenue and Price by Key Manufacturers (2020-2024) 12.1.1 Global Plant Based Ingredients Market Sales by Key Manufacturers (2020-2024) 12.1.2 Global Plant Based Ingredients Market Revenue by Key Manufacturers (2020-2024) 12.1.3 Global Plant Based Ingredients Average Sales Price by Manufacturers (2020-2024) 12.2 Plant Based Ingredients Competitive Landscape Analysis and Market Dynamic 12.2.1 Plant Based Ingredients Competitive Landscape Analysis 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales 12.2.3 Market Dynamic 13 Key Companies Analysis 13.1 Cargill 13.1.1 Cargill Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.1.2 Cargill Plant Based Ingredients Product Portfolio 13.1.3 Cargill Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.2 ADM Company 13.2.1 ADM Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.2.2 ADM Company Plant Based Ingredients Product Portfolio 13.2.3 ADM Company Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.3 DuPont 13.3.1 DuPont Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.3.2 DuPont Plant Based Ingredients Product Portfolio 13.3.3 DuPont Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.4 Roquette 13.4.1 Roquette Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.4.2 Roquette Plant Based Ingredients Product Portfolio 13.4.3 Roquette Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.5 Ingredion 13.5.1 Ingredion Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.5.2 Ingredion Plant Based Ingredients Product Portfolio 13.5.3 Ingredion Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.6 CHS 13.6.1 CHS Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.6.2 CHS Plant Based Ingredients Product Portfolio 13.6.3 CHS Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.7 Tate&lyle 13.7.1 Tate&lyle Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.7.2 Tate&lyle Plant Based Ingredients Product Portfolio 13.7.3 Tate&lyle Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.8 Agrana 13.8.1 Agrana Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.8.2 Agrana Plant Based Ingredients Product Portfolio 13.8.3 Agrana Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.9 Kerry 13.9.1 Kerry Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.9.2 Kerry Plant Based Ingredients Product Portfolio 13.9.3 Kerry Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.10 Manildra 13.10.1 Manildra Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.10.2 Manildra Plant Based Ingredients Product Portfolio 13.10.3 Manildra Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.11 Tereos 13.11.1 Tereos Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.11.2 Tereos Plant Based Ingredients Product Portfolio 13.11.3 Tereos Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.12 Puris Food 13.12.1 Puris Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.12.2 Puris Food Plant Based Ingredients Product Portfolio 13.12.3 Puris Food Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.13 Emsland Group 13.13.1 Emsland Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.13.2 Emsland Group Plant Based Ingredients Product Portfolio 13.13.3 Emsland Group Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 13.14 SunOpta 13.14.1 SunOpta Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.14.2 SunOpta Plant Based Ingredients Product Portfolio 13.14.3 SunOpta Plant Based Ingredients Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2020-2024) 14 Industry Chain Analysis 14.1 Plant Based Ingredients Industry Chain Analysis 14.2 Plant Based Ingredients Industry Upstream Supply Analysis 14.2.1 Upstream Key Raw Material Supply Analysis 14.2.2 Raw Material Suppliers and Contact Information 14.3 Plant Based Ingredients Typical Downstream Customers 14.4 Plant Based Ingredients Sales Channel Analysis 15 Research Findings and Conclusion 16 Methodology and Data Source 16.1 Methodology/Research Approach 16.2 Research Scope 16.3 Benchmarks and Assumptions 16.4 Date Source 16.4.1 Primary Sources 16.4.2 Secondary Sources 16.5 Data Cross Validation 16.6 Disclaimer
Publisher: DIResearch
Related Reports
- Smart Greenhouse Market by Type (Non-Hydroponic Greenhouses, Hydroponic Greenhouses), Technology, Component, End User, Application, and Geography - Global Industry Analysis, Opportunities and Forecast up to 2030
- Autonomous Farm Equipment Market by Product (Harvesters, Planters, Sprayers, Tractor, Unmanned Aerial Vehicles (UAVs), Sprinkles & Fertilizers Sprayers, Seeders, Agriculture Drones, Robots, Multi-Functional), Operation, Sensor Provider, Technology, Application, and Geography - Global Industry Analysis, Opportunities and Forecast up to 2030
- Agricultural Sensor Market by Product (Airflow Sensors, Electrochemical Sensors, Humidity Sensors, Livestock Sensor, Location Sensors, Mechanical Sensors, Optical Sensors, Pressure Sensors, Soil Sensors, Water Sensors), Application, and Geography - Global Industry Analysis, Opportunities and Forecast up to 2030
- Smart Crop Scouting and Smart Spraying Market by Type (Hardware, Software, Service, Equipment), Sprayer Type, Application, and Geography - Global Industry Analysis, Opportunities and Forecast up to 2030
- Electric Farm Tractor Market by Tractor (Heavy-Duty Tractor, Light-Duty Tractor, Medium-Duty Tractor), Battery, Drivetrain, Function, Application, and Geography - Global Industry Analysis, Opportunities and Forecast up to 2030
Why Market Study Report?
- Best Price for Reports
- Large Report Database
- Easily Customize Reports
- 24/7 Email & Phone Support