Research Summary
Soy snacks encompass a variety of snack foods that feature soybeans or soy-based ingredients as a primary component. These snacks are valued for their nutritional benefits, especially as a source of plant-based protein and other nutrients. Popular soy snacks include roasted soybeans (edamame), soy nuts, soy crisps, and soy-based protein bars. These snacks often undergo minimal processing to retain the nutritional integrity of soybeans, offering benefits like high protein content, fiber, and essential minerals such as iron and calcium. Soy snacks are suitable for vegetarian and vegan diets, providing a savory and satisfying alternative to traditional snack foods. They contribute to the growing demand for healthier snack options that support overall wellness and dietary preferences.
According to DIResearch's in-depth investigation and research, the global Soy Snacks market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Soy Snacks include Gan Yuan Foods, Calbee, Shanghai Laiyifen, Weilong Delicious Global Holdings, Sichuan Huiji Food, Yanjin Shop Food, Jinzai Food Group, Suzhou Youi Foods, Zuming Bean Products, Oishi, Want Want Holdings, Qiaqia Food, YouYou Foods Co etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Soy Snacks. Focus on analysing the market share, product portfolio, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Soy Snacks market. The report data covers historical data from 2019 to 2023, base year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Soy Snacks market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Soy Snacks industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Soy Snacks Include:
Gan Yuan Foods
Calbee
Shanghai Laiyifen
Weilong Delicious Global Holdings
Sichuan Huiji Food
Yanjin Shop Food
Jinzai Food Group
Suzhou Youi Foods
Zuming Bean Products
Oishi
Want Want Holdings
Qiaqia Food
YouYou Foods Co
Soy Snacks Product Segment Include:
Roasted Soy Nuts
Dried Tofu Snacks
Puffed Bean Crisps
Soy Snacks Product Application Include:
Supermarket
Convenience Store
Specialty Store
Online Sales
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Soy Snacks Industry PESTEL Analysis
Chapter 3: Global Soy Snacks Industry Porter's Five Forces Analysis
Chapter 4: Global Soy Snacks Major Regional Market Size and Forecast Analysis
Chapter 5: Global Soy Snacks Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Soy Snacks Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Soy Snacks Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Soy Snacks Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Soy Snacks Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Soy Snacks Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Soy Snacks Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Soy Snacks Competitive Analysis of Key Manufacturers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents 1 Soy Snacks Market Overview 1.1 Product Definition and Statistical Scope 1.2 Soy Snacks Product by Type 1.2.1 Global Soy Snacks Market Size by Type, 2023 VS 2024 VS 2030 1.2.2 Roasted Soy Nuts 1.2.3 Dried Tofu Snacks 1.2.4 Puffed Bean Crisps 1.3 Soy Snacks Product by Application 1.3.1 Global Soy Snacks Market Size by Application, 2023 VS 2024 VS 2030 1.3.2 Supermarket 1.3.3 Convenience Store 1.3.4 Specialty Store 1.3.5 Online Sales 1.4 Global Soy Snacks Market Revenue Analysis (2019-2030) 1.5 Soy Snacks Market Development Status and Trends 1.5.1 Soy Snacks Industry Development Status Analysis 1.5.2 Soy Snacks Industry Development Trends Analysis 2 Soy Snacks Market PESTEL Analysis 2.1 Political Factors Analysis 2.2 Economic Factors Analysis 2.3 Social Factors Analysis 2.4 Technological Factors Analysis 2.5 Environmental Factors Analysis 2.6 Legal Factors Analysis 3 Soy Snacks Market Porter's Five Forces Analysis 3.1 Competitive Rivalry 3.2 Threat of New Entrants 3.3 Bargaining Power of Suppliers 3.4 Bargaining Power of Buyers 3.5 Threat of Substitutes 4 Global Soy Snacks Market Analysis by Regions 4.1 Soy Snacks Overall Market: 2023 VS 2024 VS 2030 4.2 Global Soy Snacks Revenue and Forecast Analysis (2019-2030) 4.2.1 Global Soy Snacks Revenue and Market Share by Region (2019-2024) 4.2.2 Global Soy Snacks Revenue Forecast by Region (2025-2030) 5 Global Soy Snacks Market Size by Type and Application 5.1 Global Soy Snacks Market Size by Type 5.2 Global Soy Snacks Market Size by Application 6 North America 6.1 North America Soy Snacks Market Size and Growth Rate Analysis (2019-2030) 6.2 North America Key Manufacturers Analysis 6.3 North America Soy Snacks Market Size by Type 6.4 North America Soy Snacks Market Size by Application 6.5 North America Soy Snacks Market Size by Country 6.5.1 US 6.5.2 Canada 7 Europe 7.1 Europe Soy Snacks Market Size and Growth Rate Analysis (2019-2030) 7.2 Europe Key Manufacturers Analysis 7.3 Europe Soy Snacks Market Size by Type 7.4 Europe Soy Snacks Market Size by Application 7.5 Europe Soy Snacks Market Size by Country 7.5.1 Germany 7.5.2 France 7.5.3 United Kingdom 7.5.4 Italy 7.5.5 Spain 7.5.6 Benelux 8 China 8.1 China Soy Snacks Market Size and Growth Rate Analysis (2019-2030) 8.2 China Key Manufacturers Analysis 8.3 China Soy Snacks Market Size by Type 8.4 China Soy Snacks Market Size by Application 9 APAC (excl. China) 9.1 APAC (excl. China) Soy Snacks Market Size and Growth Rate Analysis (2019-2030) 9.2 APAC (excl. China) Key Manufacturers Analysis 9.3 APAC (excl. China) Soy Snacks Market Size by Type 9.4 APAC (excl. China) Soy Snacks Market Size by Application 9.5 APAC (excl. China) Soy Snacks Market Size by Country 9.5.1 Japan 9.5.2 South Korea 9.5.3 India 9.5.4 Australia 9.5.5 Indonesia 9.5.6 Vietnam 9.5.7 Malaysia 9.5.8 Thailand 10 Latin America 10.1 Latin America Soy Snacks Market Size and Growth Rate Analysis (2019-2030) 10.2 Latin America Key Manufacturers Analysis 10.3 Latin America Soy Snacks Market Size by Type 10.4 Latin America Soy Snacks Market Size by Application 10.5 Latin America Soy Snacks Market Size by Country 10.5.1 Mecixo 10.5.2 Brazil 11 Middle East & Africa 11.1 Middle East & Africa Soy Snacks Market Size and Growth Rate Analysis (2019-2030) 11.2 Middle East & Africa Key Manufacturers Analysis 11.3 Middle East & Africa Soy Snacks Market Size by Type 11.4 Middle East & Africa Soy Snacks Market Size by Application 11.5 Middle East & Africa Soy Snacks Market Size by Country 11.5.1 Saudi Arabia 11.5.2 South Africa 12 Market Competition by Manufacturers 12.1 Global Soy Snacks Market Revenue by Key Manufacturers (2020-2024) 12.2 Soy Snacks Competitive Landscape Analysis and Market Dynamic 12.2.1 Soy Snacks Competitive Landscape Analysis 12.2.2 Global Key Manufacturers Headquarter and Key Area Sales 12.2.3 Market Dynamic 13 Key Companies Analysis 13.1 Gan Yuan Foods 13.1.1 Gan Yuan Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.1.2 Gan Yuan Foods Soy Snacks Product Portfolio 13.1.3 Gan Yuan Foods Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.2 Calbee 13.2.1 Calbee Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.2.2 Calbee Soy Snacks Product Portfolio 13.2.3 Calbee Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.3 Shanghai Laiyifen 13.3.1 Shanghai Laiyifen Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.3.2 Shanghai Laiyifen Soy Snacks Product Portfolio 13.3.3 Shanghai Laiyifen Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.4 Weilong Delicious Global Holdings 13.4.1 Weilong Delicious Global Holdings Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.4.2 Weilong Delicious Global Holdings Soy Snacks Product Portfolio 13.4.3 Weilong Delicious Global Holdings Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.5 Sichuan Huiji Food 13.5.1 Sichuan Huiji Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.5.2 Sichuan Huiji Food Soy Snacks Product Portfolio 13.5.3 Sichuan Huiji Food Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.6 Yanjin Shop Food 13.6.1 Yanjin Shop Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.6.2 Yanjin Shop Food Soy Snacks Product Portfolio 13.6.3 Yanjin Shop Food Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.7 Jinzai Food Group 13.7.1 Jinzai Food Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.7.2 Jinzai Food Group Soy Snacks Product Portfolio 13.7.3 Jinzai Food Group Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.8 Suzhou Youi Foods 13.8.1 Suzhou Youi Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.8.2 Suzhou Youi Foods Soy Snacks Product Portfolio 13.8.3 Suzhou Youi Foods Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.9 Zuming Bean Products 13.9.1 Zuming Bean Products Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.9.2 Zuming Bean Products Soy Snacks Product Portfolio 13.9.3 Zuming Bean Products Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.10 Oishi 13.10.1 Oishi Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.10.2 Oishi Soy Snacks Product Portfolio 13.10.3 Oishi Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.11 Want Want Holdings 13.11.1 Want Want Holdings Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.11.2 Want Want Holdings Soy Snacks Product Portfolio 13.11.3 Want Want Holdings Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.12 Qiaqia Food 13.12.1 Qiaqia Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.12.2 Qiaqia Food Soy Snacks Product Portfolio 13.12.3 Qiaqia Food Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 13.13 YouYou Foods Co 13.13.1 YouYou Foods Co Basic Company Profile (Employees, Areas Service, Competitors and Contact Information) 13.13.2 YouYou Foods Co Soy Snacks Product Portfolio 13.13.3 YouYou Foods Co Soy Snacks Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024) 14 Industry Chain Analysis 14.1 Soy Snacks Industry Chain Analysis 14.2 Soy Snacks Industry Raw Material and Suppliers Analysis 14.2.1 Upstream Key Raw Material Supply Analysis 14.2.2 Raw Material Suppliers and Contact Information 14.3 Soy Snacks Typical Downstream Customers 14.4 Soy Snacks Sales Channel Analysis 15 Research Findings and Conclusion 16 Methodology and Data Source 16.1 Methodology/Research Approach 16.2 Research Scope 16.3 Benchmarks and Assumptions 16.4 Date Source 16.4.1 Primary Sources 16.4.2 Secondary Sources 16.5 Data Cross Validation 16.6 Disclaimer
Publisher: DIResearch
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