Global Sushi Restaurants Competitive Landscape Professional Research Report 2024

Research Summary

Sushi restaurants are dining establishments that specialize in serving sushi, a traditional Japanese dish consisting of vinegared rice combined with various ingredients such as raw or cooked seafood, vegetables, and sometimes tropical fruits. These restaurants typically offer a wide selection of sushi rolls, nigiri (slices of fish or seafood atop a small mound of rice), sashimi (slices of raw fish or seafood served without rice), and other Japanese cuisine items such as tempura, teriyaki, and miso soup. Sushi restaurants may vary in ambiance, ranging from casual and family-friendly to upscale and intimate, and may offer seating options at a sushi bar, tables, or private dining rooms. Many sushi restaurants also employ skilled sushi chefs who prepare and present sushi dishes with precision and artistry, often incorporating seasonal and locally sourced ingredients for freshness and authenticity. Sushi restaurants are popular dining destinations worldwide, offering diners a unique culinary experience that celebrates Japanese culture and craftsmanship.

According to DIResearch's in-depth investigation and research, the global Sushi Restaurants market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.

The major global manufacturers of Sushi Restaurants include YO!SUSHI, Hana Group, SUMO, ZUMU SUSHI, THE ARAKI, Sasaya, Mr Hai Kabuki, Tomo Sushi, Izumi, Gingi's Izakaya, Sushi Kuchi, Sachiko Sushi etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.

This report studies the market size, price trends and future development prospects of Sushi Restaurants. Focus on analysing the market share, product portfolio, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Sushi Restaurants market. The report data covers historical data from 2019 to 2023, base year in 2024 and forecast data from 2025 to 2030.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Sushi Restaurants market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Sushi Restaurants industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Sushi Restaurants Include:

YO!SUSHI

Hana Group

SUMO

ZUMU SUSHI

THE ARAKI

Sasaya

Mr Hai Kabuki

Tomo Sushi

Izumi

Gingi's Izakaya

Sushi Kuchi

Sachiko Sushi

Sushi Restaurants Product Segment Include:

Traditional Sushi Restaurant

Conveyor Belt Sushi Restaurant

Sushi Restaurants Product Application Include:

Dine-in

Takeout

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Sushi Restaurants Industry PESTEL Analysis

Chapter 3: Global Sushi Restaurants Industry Porter's Five Forces Analysis

Chapter 4: Global Sushi Restaurants Major Regional Market Size and Forecast Analysis

Chapter 5: Global Sushi Restaurants Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Sushi Restaurants Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Sushi Restaurants Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Sushi Restaurants Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Sushi Restaurants Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Sushi Restaurants Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Sushi Restaurants Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Sushi Restaurants Competitive Analysis of Key Manufacturers (Revenue, Market Share, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources

Table of Contents

1 Sushi Restaurants Market Overview

1.1 Product Definition and Statistical Scope

1.2 Sushi Restaurants Product by Type

1.2.1 Global Sushi Restaurants Market Size by Type, 2023 VS 2024 VS 2030

1.2.2 Traditional Sushi Restaurant

1.2.3 Conveyor Belt Sushi Restaurant

1.3 Sushi Restaurants Product by Application

1.3.1 Global Sushi Restaurants Market Size by Application, 2023 VS 2024 VS 2030

1.3.2 Dine-in

1.3.3 Takeout

1.4 Global Sushi Restaurants Market Revenue Analysis (2019-2030)

1.5 Sushi Restaurants Market Development Status and Trends

1.5.1 Sushi Restaurants Industry Development Status Analysis

1.5.2 Sushi Restaurants Industry Development Trends Analysis

2 Sushi Restaurants Market PESTEL Analysis

2.1 Political Factors Analysis

2.2 Economic Factors Analysis

2.3 Social Factors Analysis

2.4 Technological Factors Analysis

2.5 Environmental Factors Analysis

2.6 Legal Factors Analysis

3 Sushi Restaurants Market Porter's Five Forces Analysis

3.1 Competitive Rivalry

3.2 Threat of New Entrants

3.3 Bargaining Power of Suppliers

3.4 Bargaining Power of Buyers

3.5 Threat of Substitutes

4 Global Sushi Restaurants Market Analysis by Regions

4.1 Sushi Restaurants Overall Market: 2023 VS 2024 VS 2030

4.2 Global Sushi Restaurants Revenue and Forecast Analysis (2019-2030)

4.2.1 Global Sushi Restaurants Revenue and Market Share by Region (2019-2024)

4.2.2 Global Sushi Restaurants Revenue Forecast by Region (2025-2030)

5 Global Sushi Restaurants Market Size by Type and Application

5.1 Global Sushi Restaurants Market Size by Type

5.2 Global Sushi Restaurants Market Size by Application

6 North America

6.1 North America Sushi Restaurants Market Size and Growth Rate Analysis (2019-2030)

6.2 North America Key Manufacturers Analysis

6.3 North America Sushi Restaurants Market Size by Type

6.4 North America Sushi Restaurants Market Size by Application

6.5 North America Sushi Restaurants Market Size by Country

6.5.1 US

6.5.2 Canada

7 Europe

7.1 Europe Sushi Restaurants Market Size and Growth Rate Analysis (2019-2030)

7.2 Europe Key Manufacturers Analysis

7.3 Europe Sushi Restaurants Market Size by Type

7.4 Europe Sushi Restaurants Market Size by Application

7.5 Europe Sushi Restaurants Market Size by Country

7.5.1 Germany

7.5.2 France

7.5.3 United Kingdom

7.5.4 Italy

7.5.5 Spain

7.5.6 Benelux

8 China

8.1 China Sushi Restaurants Market Size and Growth Rate Analysis (2019-2030)

8.2 China Key Manufacturers Analysis

8.3 China Sushi Restaurants Market Size by Type

8.4 China Sushi Restaurants Market Size by Application

9 APAC (excl. China)

9.1 APAC (excl. China) Sushi Restaurants Market Size and Growth Rate Analysis (2019-2030)

9.2 APAC (excl. China) Key Manufacturers Analysis

9.3 APAC (excl. China) Sushi Restaurants Market Size by Type

9.4 APAC (excl. China) Sushi Restaurants Market Size by Application

9.5 APAC (excl. China) Sushi Restaurants Market Size by Country

9.5.1 Japan

9.5.2 South Korea

9.5.3 India

9.5.4 Australia

9.5.5 Indonesia

9.5.6 Vietnam

9.5.7 Malaysia

9.5.8 Thailand

10 Latin America

10.1 Latin America Sushi Restaurants Market Size and Growth Rate Analysis (2019-2030)

10.2 Latin America Key Manufacturers Analysis

10.3 Latin America Sushi Restaurants Market Size by Type

10.4 Latin America Sushi Restaurants Market Size by Application

10.5 Latin America Sushi Restaurants Market Size by Country

10.5.1 Mecixo

10.5.2 Brazil

11 Middle East & Africa

11.1 Middle East & Africa Sushi Restaurants Market Size and Growth Rate Analysis (2019-2030)

11.2 Middle East & Africa Key Manufacturers Analysis

11.3 Middle East & Africa Sushi Restaurants Market Size by Type

11.4 Middle East & Africa Sushi Restaurants Market Size by Application

11.5 Middle East & Africa Sushi Restaurants Market Size by Country

11.5.1 Saudi Arabia

11.5.2 South Africa

12 Market Competition by Manufacturers

12.1 Global Sushi Restaurants Market Revenue by Key Manufacturers (2020-2024)

12.2 Sushi Restaurants Competitive Landscape Analysis and Market Dynamic

12.2.1 Sushi Restaurants Competitive Landscape Analysis

12.2.2 Global Key Manufacturers Headquarter and Key Area Sales

12.2.3 Market Dynamic

13 Key Companies Analysis

13.1 YO!SUSHI

13.1.1 YO!SUSHI Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.1.2 YO!SUSHI Sushi Restaurants Product Portfolio

13.1.3 YO!SUSHI Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.2 Hana Group

13.2.1 Hana Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.2.2 Hana Group Sushi Restaurants Product Portfolio

13.2.3 Hana Group Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.3 SUMO

13.3.1 SUMO Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.3.2 SUMO Sushi Restaurants Product Portfolio

13.3.3 SUMO Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.4 ZUMU SUSHI

13.4.1 ZUMU SUSHI Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.4.2 ZUMU SUSHI Sushi Restaurants Product Portfolio

13.4.3 ZUMU SUSHI Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.5 THE ARAKI

13.5.1 THE ARAKI Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.5.2 THE ARAKI Sushi Restaurants Product Portfolio

13.5.3 THE ARAKI Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.6 Sasaya

13.6.1 Sasaya Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.6.2 Sasaya Sushi Restaurants Product Portfolio

13.6.3 Sasaya Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.7 Mr Hai Kabuki

13.7.1 Mr Hai Kabuki Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.7.2 Mr Hai Kabuki Sushi Restaurants Product Portfolio

13.7.3 Mr Hai Kabuki Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.8 Tomo Sushi

13.8.1 Tomo Sushi Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.8.2 Tomo Sushi Sushi Restaurants Product Portfolio

13.8.3 Tomo Sushi Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.9 Izumi

13.9.1 Izumi Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.9.2 Izumi Sushi Restaurants Product Portfolio

13.9.3 Izumi Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.10 Gingi's Izakaya

13.10.1 Gingi's Izakaya Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.10.2 Gingi's Izakaya Sushi Restaurants Product Portfolio

13.10.3 Gingi's Izakaya Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.11 Sushi Kuchi

13.11.1 Sushi Kuchi Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.11.2 Sushi Kuchi Sushi Restaurants Product Portfolio

13.11.3 Sushi Kuchi Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

13.12 Sachiko Sushi

13.12.1 Sachiko Sushi Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)

13.12.2 Sachiko Sushi Sushi Restaurants Product Portfolio

13.12.3 Sachiko Sushi Sushi Restaurants Market Data Analysis (Revenue, Gross Margin and Market Share) (2020-2024)

14 Industry Chain Analysis

14.1 Sushi Restaurants Industry Chain Analysis

14.2 Sushi Restaurants Industry Raw Material and Suppliers Analysis

14.2.1 Upstream Key Raw Material Supply Analysis

14.2.2 Raw Material Suppliers and Contact Information

14.3 Sushi Restaurants Typical Downstream Customers

14.4 Sushi Restaurants Sales Channel Analysis

15 Research Findings and Conclusion

16 Methodology and Data Source

16.1 Methodology/Research Approach

16.2 Research Scope

16.3 Benchmarks and Assumptions

16.4 Date Source

16.4.1 Primary Sources

16.4.2 Secondary Sources

16.5 Data Cross Validation

16.6 Disclaimer

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